Conservas de Peixe

Mackerel Fillets Portuguese Style with Extra Virgin Olive Oil Manná

Silver Medal at the National Competition of Traditional Portuguese Canned Fish 2022
Mackerel fillets carefully prepared, filleted and canned by hand, as the traditional method.

Seasoned with Carrots, Onions, Cloves and Piri-Piri are preserved in the exceptional and exquisite Extra Virgin Olive Oil.

A recipe with more than 20 years of history.

• No added Dyes or Preservatives
• Canned By Hand
• Gluten Free
• Source of Protein
• Contains Omega 3 Fatty Acids
• Contains Calcium, Magnesium, Iron, Phosphorus and Zinc
• Preservation of vitamin A and B vitamins and vitamin D
• Oily Fish
• Wild Caught
• Practical and Tasty

Ingredients: Mackerel (Scomber japonicus ou Scomber colias) (70%), Olive Oil, Onion, Carrot, Clove, Piripiri, Salt.
ALLERGENS: Contains Fish.

Net Weight: 120g
Drained Net Weight: 90 g

Shelf life: 5 years
Naturally good. No added dyes or preservatives.
Gluten Free. Silver Medal on the National Canned Fish Contest 2022

Nutritional Declaration
Average Values
Per 100g
Energy748 kj / 178 kcal
Lipids8,7 g
Saturated1,5 g
Proteins25 g
Salt1,6 g
Net weight: 120g
Drained net weight: 90g
Validity: 5 years
UPC: 5601721211253