Mackerel fillets carefully prepared, filleted and canned by hand, as the traditional method.
Seasoned with Carrots, Onions, Cloves and Piri-Piri are preserved in Olive Oil.
A recipe with more than 20 years of history.
• No added Dyes or Preservatives • Canned By Hand • Gluten Free • Source of Protein • Contains Omega 3 Fatty Acids • Contains Calcium, Magnesium, Iron, Phosphorus and Zinc • Preservation of vitamin A and B vitamins and vitamin D • Oily Fish • Wild Caught • Practical and Tasty
