Characteristic flavor of Cod Fish, preserved in Olive Oil and flavored with Garlic and Parsley.
A combination of flavors typical of the Traditional Portuguese Cuisine.
With a firm consistency and well-defined flakes so particular of the cod fish, it is a perfect canned snack with bread, or a quick meal accompanied by boiled potatoes or combined with a chickpea salad.
• No added Dyes or Preservatives • Canned By Hand • Gluten Free • Source of Protein • Contains Omega 3 Fatty Acids • Contains Calcium, Magnesium, Iron, Phosphorus and Zinc • Preservation of vitamin A and B vitamins and vitamin D • Wild Caught • Practical and Tasty
Shelf life: 5 years Naturally good. No added dyes or preservatives. Gluten Free.
Nutrition Declaration (Typical Values) for 100g: Energy 911 kJ / 220 kcal; Fat 18 g; Of Which Saturates 2,7 g; Carbohydrate 0 g; Of Which Sugars 0 g; Fibre 0 g; Protein 15 g; Salt 1,5 g.
