Sardine Roes prepared and canned by hand, can by can.

Preserved in one of the most typical sauces of the Portuguese Canning Industry: Extra Virgin Olive Oil.

A Premium, delicate and very special Canned Fish, well known as the Portuguese Caviar.

•  No added Dyes or artificial Preservatives

•  Canned By Hand

•  Gluten Free

•  Source of Protein

•  Contains high level of Omega 3 Fatty Acids

•  Contains Calcium, Magnesium, Iron, Phosphorus and Zinc

•  Preservation of vitamin A and B vitamins and vitamin D

•  Oily Fish

•  Wild Caught

•  Practical and Tasty

•  Ready to use

•  Long duration, long shelf life

Ingredients

Ingredients: Sardine Roes (Sardina pilchardus) (75%), Olive Oil (24%), Salt.

Drained Net Weight: 30g

Shelf life: 4 years

Naturally good, no added dyes or artificial preservatives.

Gluten free.